Turbotemper®e
The Turbotemper®e sets new standards in tempering performance and economy. The result is a longer shelf life and excellent gloss of chocolate, chocolate masses with a high proportion of milk fat, cocoa butter replacers (CBE), cocoa butter and cocoa masses.
Our service for perfect production conditions
With SOLLICH service, you are in the best hands, from commissioning, maintenance and spare parts delivery to the modernization of your systems. Individual staff training, for example on the operation of our tempering machines for chocolate, and personal SOLLICH representatives around the world complete our service portfolio.